Sitemap
Pages
Articles
- VINCENT GUILLAUME, NEW PERFORMANCE DIRECTOR
- ELEVAGE SERVICE DEVELOPS ITS AUTOMATED CONNECTED POULTRY HOUSES
- Fermiers du Sud-Ouest and MEUH! restaurants: a partnership to promote free-range poultry
- Landes asparagus wins Label Rouge
- POULTRY AND DUCKS FROM THE SOUTH-WEST RETURN TO THE OPEN AIR
- 2024 CONCOURS GENERAL AGRICOLE : 7 MEDALS FOR MAISON DELPEYRAT AND FERMIERS DU SUD-OUEST
- DISCOVER OUR ANIMAL WELFARE AND ANIMAL TREATMENT POLICY
- Extra-Financial Performance Statement 2021-2022: Maïsadour, ever more ambitious in terms of CSR
- WHY DID FARMERS MOBILISE?
- MAÏSADOUR LAUNCHES RECRUITMENT CAMPAIGN TO FIND NEW ASPARAGUS GROWERS
- DELMAS AND FERMIERS DU PÉRIGORD JOIN “USINE DU FUTUR” REGIONAL PROGRAMME
- Maïsadour mobilizes against the Asian hornet
- INTERVIEW WITH YANNICK MONTÉAN, SALES MANAGER VEGA MAÏSADOUR AND AGRALIA
- REVIEW OF THE FESTIVE SEASON: CONSUMERS ARE OUT IN FORCE !
- Maïsadour signs a partnership with Sikig to develop the kiwifruit sector in the Landes region of France
- REPORTAGE France 3 at the MAS Seeds laboratory
- Poularde: a healthy, gourmet product and a virtuous breeding process
- DELPEYRAT TOPS THE FOIE GRAS COMPARISON BY UFC QUE CHOISIR
- Maïsadour Annual General Meeting: the Group looks to the future with AMBITION 2030
- WITH A POSITIVE FINANCIAL YEAR, MAÏSADOUR STEPS UP ITS COMMITMENT TO SUSTAINABLE DEVELOPMENT
- ENJOY THE FESTIVE SEASON WITH OUR GROUP PRODUCTS !
- FRUITFUL HARVESTS FOR CROPS WITH MULTIPLE BENEFITS
- RECAP OF OUR GENERAL ASSEMBLIES OF THE ORGANISATIONS OF PRODUCERS
- LIVESTOCK FARMING AND PHOTOVOLTAICS: NEW INVESTMENTS FOR OUR FARMERS
- AVIAN INFLUENZA : MAÏSADOUR MOBILISED FOR A SUCCESSFUL VACCINATION
- REDISCOVER LANDES RED LABEL BLACK CHICKEN
- ÉLEVAGE SERVICE, A SUBSIDIARY OF MAÏSADOUR, WINS AN AWARD AT SPACE
- How does a silo prepare for collection?
- A NEW CLASS OF BEEKEEPER MEMBERS
- What is corn castration?
- WATER, A VITAL RESOURCE : 3 CASE STUDIES
- INTERVIEW – “SEEDS ARE THE FIRST LINK IN THE FOOD CHAIN”
- SUD-OUEST ALIMENT INVOLVED IN THE NEW RECYCLING SCHEME FOR ANIMAL FEED PACKAGING
- Asparagus: a fine 2023 season and stronger ambitions to develop the sector
- The Maïsadour Group was present at the European Corporate Sport Games in 2023
- ENERGY: AFNOR RENEWS ISO 50001 CERTIFICATION FOR HAUT-MAUCO SITE
- The Maïsadour Group participates in energy sobriety through “electricity shedding”.
- HAVE A GREAT SUMMER WITH OUR GROUP PRODUCTS !
- A PARTNERSHIP BETWEEN BORDEAUX SCIENCES AGRO, MAS SEEDS AND MAÏSADOUR FOR THE AGRICULTURE OF TOMORROW
- THE ASPARAGUS CELEBRATED ON MAY 1ST !
- AGROFORESTRY : NEW AMBITIONS FOR MAÏSADOUR
- MAÏSADOUR Morocco: 20 years of know-how
- Regenerative agriculture: 2,200 shrubs planted in Herm!
- MEETINGS WITH OUR FARMERS
- VEGA* Maïsadour: towards regenerative agriculture
- The Landes sand asparagus, ambassador of the territory
- Agriculture of the future: Maïsadour experiments with new crops
- SIA 2023: 4 medals for the Group and meetings with politicians
- Maïsadour members and employees stand together for Ukraine !
- Breeders’ well-being: “Being as close as possible to the reality of the field”
- Investments in our production sites
- VEGA* Maïsadour: the new brand of the Pôle végétal !
- SOAL continues to expand internationally
- Sud-Ouest Aliment is present at the Jumping International de Bordeaux
- Fermiers du Sud-Ouest and Sarrade at SIRHA
- Pursuing its CSR commitments: the Maïsadour Group does its carbon assessment
- Gourmet end of year celebrations and South-West origin
- Fermiers du Gers: the Saramon site is also being renovated
- 700 trees planted thanks to Marie Hot !
- The 2021-2022 fiscal year in pictures
- General Meeting: the Maïsadour Group returns to profitability and explains its plans to evolve in a “new world”
- Graines d’alliance on France 2
- Maïsadour at the Végétaelis innovation fair in Pau
- Maïsadour presented its results and outlook to its members at 8 section meetings
- Maïsadour, historical partner of Basket Landes and Stade Montois Rugby
- Training and performance of managers: at the heart of Maïsadour’s strategic plan
- COTTON MADE IN FRANCE GROWN IN THE LANDES
- The site of Pontonx-sur-l’Adour adapts to save the Landes quail !
- FIERS DE NOS TERRES, FROM FIELD TO PLATE
- The AgriTwittos of the South West at the Landes meeting
- Maïsadour commits to breast cancer prevention
- Delpeyrat and Sarrade, the Landes brands present at the world food innovation fair – SIAL 2022
- Opening ceremony of the new Fermiers du Gers factory in Condom
- SUNFLOWER: END OF FLOWERING, HARVEST SOON
- Bonduelle and Maïsadour: a long-standing partnership
- YOU-F Festival: Maïsadour supports this festival for and by young people
- The Farm of the Future – a look back on the event
- THE SEEDS OF ALLIANCE FACTORY COMING SOON!
- How to make my soils live to increase my productivity while preserving the environment?
- What innovations to preserve water resources in terms of quantity and quality?
- LA FERME DU FUTUR: A UNIQUE AND INNOVATIVE EVENT
- MAISADOUR AND THE COURSE LANDAISE, A TERRITORY HISTORY.
- CORN HEAT BLAST
- TWO NEWS ON ALADIN.FARM THIS SUMMER!
- NEW STORES & MAKEOVER FOR COMTESSE DU BARRY
- NEW STORES & MAKEOVER FOR COMTESSE DU BARRY
- MAISADOUR RECEIVES THE CSR LABEL BY AFNOR
- THIS SUMMER, TREAT YOURSELF TO THE GROUP’S PRODUCTS!
- POULTRY AND DUCKS ARE BACK IN OUR FARMS!
- Six decades of corn research at MAS Seeds
- RASPBERRIES: TOP START IN PRODUCTION AT MAISADOUR!
- WORLD BEE DAY: REPORT AT OUR BENQUET EXPERIMENTAL STATION
- WATER AND AGRICULTURE
- ASPARAGUS FROM LANDES : IT’S THE SEASON !
- AGROFORESTRY : WHEN TREES MAKE HAPPY
- GRAVLAX DELPEYRAT: SWEDISH RECIPE AND FRENCH KNOW-HOW
- BIOSTIMULANTS: A NATURAL SOLUTION TO DEAL WITH ABIOTIC STRESS
- APRIL, WATER MONTH !
- “CAP NATURE”, THE CESTAS STORE IS GETTING A NEW LOOK !
- Opening Comtesse du Barry Villefranche sur Saône
- Marie Hot, proud to be Label Rouge !
- Blood donation at Maïsadour
- Export SOAL !
- Inovitis’ commitment to the High Environmental Value (HEV) label
- Maison Delpeyrat develops 100% French sectors
- Pierre Flye Sainte Marie appointed Managing Director of MAS Seeds
- Innovation is part of the DNA of our Cooperative.
- HEAD TO ITALY WITH MAS SEEDS !
- Nothing to hide from you, all you have to do is scan !
- Varietal research, what is the process?
- IDEAAL, our commitment to sustainable agriculture
- END OF THE SWEET POTATOES HARVEST
- Plant cover: the figure of the day !
- 30 YEARS OF MAS SEEDS BENELUX
- GOOD NEWS FROM THE HAUT VEYRAC WINEGROWERS !
- A giant drone capable of spreading seeds ?
- aladin.farm: the essential tool for our members
- The corn harvest has begun !
- Landes freedom chickens, the pride of our territory
- CAP NATURE: THE SOAL STORES ARE CHANGING THE LOOK
- Our CAP Nature stores!
- Our ducks are back in the farms
- Our poultry are back in the farms
- SOAL EXPANDS IN SPAIN
- IMMUN’: AN INNOVATIVE SOLUTION FOR ANIMAL HEALTH
Catégories
Articles vidéo
Nos marques
- AGRALIA
- ALADIN by maisadour
- Amour du terroir
- C’SON BIO
- CAP NATURE
- COMTESSE DU BARRY
- DIGI’FARM
- ÉLEVAGE SERVICE
- EN DIRECT DE NOS PRODUCTEURS
- Fermiers du Sud-Ouest
- Fiers de nos terres
- Inovitis
- Les poissonniers Delmas
- Maison Delpeyrat
- Marie Hot
- Mas seeds
- PASSI’O
- Peyriguet
- POULET D’ICI
- ROLLY
- Sarrade
- Sauvag’in
- SOAL Racing
- St SEVER
- SUD-OUEST ALIMENT
- Terres Paysannes
- VEGA* Maïsadour
- Vivallure
- VOLAILLES DES LANDES
- Volailles du Périgord
- Volailles fermière du gers