Mastery, reliability and traceability of the production of our feed are major assets for production structures working under official quality signs. In this context, the Group takes into account the development, provision of food programs and the upgrading of raw materials in the regions where it is located.
A global approach and an extensive experience of the animal nutrition chain
The Animal nutrition activity was associated very early on with the development of the production of Label Rouge and Landes Liberté chickens, and also with the production of foie gras palmipeds. Thus, it carefully selects the raw materials which are mainly coming from regional production. The food safety and traceability impose rigorous specifications to the suppliers.
Independent certifying agencies control more than 80% of the produced volumes:
Red Label, Landes Liberté, PGI South-West of France, organic farming production.
However, our teams’ skills are not limited to this: they also cover both a solid experience in the nutrition of beef cattle, dairy cows, goats, horses, pigs and sheeps (milk and meat), and games and ornamental birds.
The animal nutrition chain is structured around 5 business lines:
Research and innovation
Sud-ouest aliment a leader for animal nutrition
The experimental station
Nutricia: formulation, research and development
Nutricia, a subsidiary of Sud-Ouest Aliment, regroups research and innovation skills through an experimental station, formulation, laboratory, QHSE, purchasing, logistics, management control and industrial performance.
More than a thousand of feed formulas for every animal species are created and optimized by the formulation service. The innovations of the experimental station have allowed the various players of the sector to stay ahead of the competition.
Brands bearing our commitments
LA FILIÈRE SEMENCES GRANDES CULTURES EN QUELQUES CHIFFRES
Of feed marketed
Regional feed manufacturer
Of organic feed marketed
Of ruminant feed marketed
Of pig feed marketed
Of feed exported