MAÏSADOUR MOROCCO IN A FEW FIGURES
- 20 years of expertise
- 40 approved producers
- 200 permanent employees, nearly 600 in high season
- 1st producer of sweet corn in Morocco
- 13 years in the expertise of radicchio
Thanks to its expertise, its proximity to the various local producers and its tailored support, Maïsadour Maroc has established itself as the leader in sweetcorn production in southern Morocco. From production to harvesting and packaging, the process is supervised to completion by Maïsadour Maroc teams.
In addition to sweet corn, Maïsadour Maroc has diversified its crops in recent years: raspberries (the first company to introduce cultivation in the Souss region), chili peppers, with more than 700 tons grown each year, black Zucchini zucchini, melons, and also chicory for which expertise has been developed around radicchio