How can we reinvent ourselves while respecting our know-how?
Innovation is not only a question of recipe but also a way of producing. At Maison Delpeyrat, we work to offer you new and ever more qualitative products while remaining in the respect of our know-how and tradition.
Together, let’s give meaning to what is good.
Poultry
05 April 2024
Fermiers du Sud-Ouest and MEUH! restaurants: a partnership to promote free-range poultry
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