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MAÏSADOUR STARTS ITS RECOVERY AND ACCELERATES ITS TRANSFORMATION TOWARDS SUSTAINABLE PRACTICES

MAÏSADOUR STARTS ITS RECOVERY AND ACCELERATES ITS TRANSFORMATION TOWARDS SUSTAINABLE PRACTICES

Haut-Mauco, 7th December of 2021. During its annual General Assembly dedicated to the theme “Transforming for a sustainable world”, the Maïsadour Group has drawn up a constructive evaluation of its 2020-2021 fiscal year. Maïsadour, whose recovery has started, is in favor of a sustainable transformation to secure the activity of its members. The preservation and the creation of new chains are part of the program to combine economic performance with sustainable agriculture.

THE MAÏSADOUR AND VIVADOUR COOPERATIVES ANNOUNCE THE CREATION OF A 100% SOUTH-WEST OF FRANCE SOYBEAN CHAIN

THE MAÏSADOUR AND VIVADOUR COOPERATIVES ANNOUNCE THE CREATION OF A 100% SOUTH-WEST OF FRANCE SOYBEAN CHAIN

9th of July 2021. The Vivadour and Maïsadour cooperatives announce the creation of a new company named Graine d’alliance to supply the animal nutrition market with 100% local, GMO-free soybean meal. From cultivation to crushing, the two cooperatives are committed to a complete control of the chain. A dedicated plant will open in Saint-Sever in February 2022.

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