This fiscal year was complicated; drought, avian crisis, inflation, etc. But thanks to the incredible mobilization of the teams, the Group perfectly adapted to preserve its market and to be agile in terms of production costs, thus avoiding a major avian influenza crisis and maintaining the production levels.
Haut-Mauco, the 23rd of November 2023. Turkey, capon, goose, poularde... while the holidays season is coming, French people wonder which festive poultry will stand in the center of the Christmas tables. In the South-West of France, the breeders of the Maïsadour Cooperative are in running order to offer a healthy and gourmet product bred in free-range in the countryside of the Landes: the poulardes.
Haut-Mauco, the 9th of November 2023. For the first time, the Maïsadour Cooperative has gathered all the member-farmers of the various Organization of Producers during a single day, on Wednesday the 8th of November in Tartas during General Assemblies with each of them. An essential time of exchange to present the results of the fiscal year and draw up the future opportunities.
